All that you need to know about the food industry trends of this year in #UAE. The Top 5 Culinary Trends. Read more here.
Thank you global food ambassadors for taking out the humble Indian lentils of dal and popularising it the world over. But can we please call it correctly?
Read more on the debate between Dhal v Dal
The piep-piper of culinary arts, Michelin-starred master chef Vikas Khanna is a name to reckon within India and outside. TV shows, cooking for VIPs, NYC and Dubai restaurants to boot, this witty boy from Amritsar, Punjab has a rags-to-riches story. I sat him down after launching his book World Feast and tried to fork-out the man behind the fame and name of Vikas Khanna.
Here’s him like you have not known before: https://burpandbelch.wordpress.com/2015/04/30/the-man-behind-the-fame-vikas-khanna/
It is a tough act to get me out of my personal space on a weekend. But when the subjects are ‘Kings of Kitchen’ and sources of inspiration, it is certainly worth the trouble. And so, on a weekend, 4 boys met up whose lives are ruled by the “F-word” – FOOD. My colleague and…