Tag Archives: Arabic

GoGyroz: Easy Way To Go Greek

TheCalmDev goes Greek #GoGyroz
TheCalmDev goes Greek #GoGyroz
Pheidippides running on the wrapping tissue with a gyro in hand. Is this what led him to the Marathon?

Is this what Leonidas and his horde ate to get those hard 6-packs? If so, I am willing to go on a GoGyroz diet. 

For the uninitiated, it will not take long to understand the food in question. It is the Greek equivalent of the shawarma. Vertical skewer meat stuffed on to a folded pita bread, with a choice of what you want it go with it – veggies and sauce. And then, sink your teeth into it, Greco style.

I was tabled on this very sparse (Spartan idea, maybe), Greek-blue-and-green themed small outlet by the very warm and cheery team, an array of gyros. Now the menu is as Spartan as it gets. Read, minimalist. 4 different gyros. Make your own gyro empire. And that is it. This where you take a breath. Less is more. Unwrap your warm gyro, close your eyes as you open your mouth wide as a dinosaur and chomp.

Spartan Bite
Spartan Bite
The Spartan (Greek) is a juicy sandwich filled with red onions, arugula leaves, chicken, tzatziki sauce along with a special GoGyroz seasoning. This one, I really liked.

Babylonian Byte @GoGyroz
Babylonian Byte @GoGyroz
The next one is the Babylonian Bite (Persian) that had a hint of sesame tahini, shredded chicken, tomato, parsley, pickles. After all, you need to survey who the Greeks are up against.

 

 

Ottoman Odessey @GoGyroz
Ottoman Odessey @GoGyroz
The third one was the Ottoman Odyssey. What? I didn’t have to run a marathon like Pheidippides. I had a car. So this one was the Arabian doner with a roast eggplant sauce. I like that.

The fourth, and I did not try this due to unavailability of space in my stomach is the Mayan Myth, which is the Mexican. Tortilla bread with chipotle and guacamole. Maybe next time.

I definitely recommend the Spartan and Babylonian. And while you are chomping it, imagine the hoplites fighting the Persians on the plains of Marathon.

#BurpAndBelch meter : 3 burps

#5WordFoodReview : There Go My Dream Abs!

Go Gyroz Menu, Reviews, Photos, Location and Info - Zomato

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SUFRA Sunny Saturdays

Sufra Sunny Saturdays
Sufra Sunny Saturdays

It takes courage to do things low-key in Dubai. The minimalist and quiet restaurant Sufra at the newly opened Hyatt Regency Dubai Creek Heights on Oud Metha Road is the newest entrant on the Dubai weekend brunch scene.

Sufra at Hyatt Regency DCH
Sufra at Hyatt Regency DCH

Sufra is a warm, destination restaurant offering Middle Eastern and Mediterranean cuisine along with a few Indian culinary offerings as well. Sufra means table cloth in Arabic and hence the focus on the region’s cuisine.

This September, Sufra launched a late brunch that allows guests to relax, and eat heartily. And it is called Sufra Sunny Saturday!

Apart from the food that is available at the stations, the brunch menu features eggs cooked your way along with the traditional eggs benedict, steak and hash. If you are an egg-lover, this is the menu that will warm your heart with the golden yolks and supple albumen.

Eggs Benedict - every egg is cooked to eggs-act standars
Eggs Benedict – every egg is cooked to eggs-act standards

I got talking to the chef who told me their egg story. Each egg is cooked for 1 hour 45 minutes in a controlled temperature that ensures that each and every egg is cooked to perfection, with the right yolk consistency, in case you like to gravy your dish with yolks. And so, when I delicately forked into the eggs benedict that was served in a saucepan, it was oozy yet supple. And it took me to egg-heaven!

Sliders - order chicken or beef
Sliders – order chicken or beef

Talk to the staff. They know the food on the menu and are good with their suggestions. Like the peachy, coconutty mocktail that was so good that I asked for seconds. You will also see chefs, walking over, table to table, to serve shawarmas and sliders. this slider was a tender beef patty with handsome dollop of caramelised onions. This is stuff that Saturdays are made of!

Grab the Crab Cake
Grab the Crab Cake

Special mention of this small but memorable crab cake. It was divine. You can taste the crab meat and also savour the flavouring. Do not be shy and ask for another one if you felt the first ‘disappeared’ too quickly!

Mushroom Toast with Poached Egg
Mushroom Toast with Poached Egg

Since I hadn’t had my fill of eggs, I ordered the mushroom toast, served with an egg on top. Poached to perfection. Especially when the yolk seeps over the caramelised mushrooms, you know, life is good.
20150912_141223Call up Sufra, reserve a table and eat a hearty brunch. Be it perennial favourites like Waldorf salad or Baba Ganouj, or trying out their brunch menu, you will be delighted with the quality and taste of food on your table.

Sufra Sunny Saturdays priced at:

  • AED 205 including alcoholic beverages
  • AED 140 including soft beverages
  • AED 70 for children aged 6-12 years

For reservations, call +971 4 553 1272

#BurpAndBelch meter: 4.5

#5WordFoodReview: Focus Is On Food. Period.

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#BurpAndBelch is nominated for Best Asian Blogger for #MasalaAwards2015. To vote, log onto: masala.com/awards

Nine7One Street Art Brunch

Street Art Brunch Pic courtesy: The Oberoi's
Street Art Brunch
Pic courtesy: The Oberoi’s

Street walking was never fancier till one heard Michael Jackson release a song by that name. And then, the all-day-dining world restaurant Nine7One launched their Street Art Brunch last week.

Street Brunch Photo Wall Pic courtesy: The Oberoi's
Street Brunch Photo Wall
Pic courtesy: The Oberoi’s

The reception was colourful, breezy, street-artsy, guitar-strumming, thigh-high flashing, cycles and barrows where flip-flops and stilettos met over drool-worthy, lusty food. Here, we need to take in a moment. It is, perhaps, unfair to have so much food around that you will need 3 days to savour. So, starve yourself well or jog from the farthest Dubai corner to The Oberois, Business Bay for their vibrant Street Art Brunch.

Start eating with your eyes first
Start eating with your eyes first

Here, food does the talking. Right from the moment you step into the foyer, where a lavish charcuterie will hold your fascination while you sip on a chilled glass of prosecco. La dolce vita!

Thai High - street side broth of goodness
Thai High – street side broth of goodness

And now you can attack your gastronomic senses from the live Thai counter that simmers you a healthy ‘pulled’ broth of goodness that has everything of what you see in the picture.

Sushi Boat
Sushi Boat

Feast your eyes on the sushi boat and quietly populate your plate with one of every kind. Don’t make eye contact with anyone if you are embarrassed of the pile of food on the plate. Nobody will bother, because that is what all else is doing. Oh! and do not forget to easy on the wasabi. It is potent enough to blow your head off!

Make Your Own Taco Station
Make Your Own Taco Station

The Sexy Mexi (I call it that) counter is a live taco station where you can make the stuff of your drooly dreams. A young chef helped made me a sumptuous chicken that was finished off with chocolate, with the usual suspects – sour cream, cajun spice, guacamole, bell peppers and close your eyes when you pop it in your mouth. The only sounds that you will make are bedroom sounds.

I skipped the Indian table, although am told the salmon chat and gajar ka halwa was to die for.

Burgers Fish and Lamb
Burgers Fish and Lamb

What I savoured with relish, literally, was the burger. The fried chicken nestled with some fine emmental cheese, caramelised onions and sweet relish made me commit loyally till I had chomped off the last crumb of the sesame crusted burger bun! A small bucket of fish fingers and potato rings was plonked on each individual table. Then on, there was the Arabic section that emphasises SLOW cooking. To know more, read my post on SLOW food. Couldn’t say no to a crispy chicken shawarma that came wrapped like a love letter.

The Oyster Elite Co Girls
The Oyster Elite Co Girls

Two strapping young hostesses from Oyster Elite Co came by each table and offered oysters. They were quite the “Lady Rambos”, with the low strapped oyster buckets and armed with an oyster paring knife. They probably could do a cameo in the next Expendables!

Cheers

If you are not driving, then you might as well dive straight into the fancy, music-laden bar that whisks up just about anything that your tongue fancies!

The Land of Desserts
The Land of Desserts

And then you have the expansive dessert tables. a fondue fountain with milk and white chocolates, marshmallows, meringues and what-have-yous! A molecular section played with textures and flavours like a white chocolate peach treat that melted in contact with another syrup. Or the guava (bomb) that took me back to my school summer holidays.

Tiramisu with coffee dropper Picture: The Oberoi’s

Must try the tiramisu that comes with a small dropper of coffee concentrate that you can squeeze to make your tiramisu squishy and wet. I think I should stop writing. It seems to be taking a rather decadent dip!

For all this and more, head to Nine7One. Street walkin’ baby!