What do you do when you want to have ramen, when your kitchen is not fully stocked to make ramen? Well, you innovate on-the-go. This is my special Homemade Ramen Lock-Down recipe, guaranteed to make for a wholesome and super-filling meal for the entire family.
This recipe has got to be my tribute to all things Malayali that I was in touch with in Dubai – friends, colleagues, restaurants, servers, shawarma makers – and the wonderful food I was exposed to. Presenting the Veg Lock Down Stew Mallu Style.
This is part of the Lock-Down Recipes – meals I made using whatever was there in the kitchen. This is grilled chicken with mushy peas and creamy mash.